A 75cl organic hibiscus sparkling tea from Copenhagen Sparkling Tea, made with 100% organic ingredients. Its base of eleven teas gives floral notes and a velvety feel from Silver Needle white tea, with length and complexity from two Oolong teas and subtle fruity hibiscus and sencha notes. Contains sulfites.

Serve chilled at around 5°C in a champagne glass. Often described as the perfect non-alcoholic rosé, it pairs especially well with light dishes and fish.